Saying good-bye to our loved ones in California and Nevada made me feel sad and emotional. I guess, we all have these emotions for a reason. Our two-week vacation in these two beautiful states went by quickly. Surely, I will gonna miss a lot of things if we get back home. And to cap off our last but memorable night in California where we stayed longer, my brother-in-law Noel, invited us for fresh boiling seafood treat in a Chinese restaurant called Asian n’ Cajun 2 Boiling Seafood Restaurant.
This day marked our 21st wedding anniversary. My hubby surprised me a water getaway not today but tomorrow since he wanted our kids and my mother to celebrate this special occasion with them. In the meantime, we will be having dinner in Circuit Makati, just the two of us together. Sounds sweet naman oh! We were craving for ramen. But to our dismay, there’s no restaurant in this mall that serves our favorite dish. So we opted to eat noodles, and we chose Shi Lin.
When my hubby’s former office-mates went home from work abroad, he was cordially invited for a dinner at Applebee’s Grill and Bar, or simply Applebee’s at Eastwood, Quezon City. He was fascinated with their best-seller Blackened Ribeye. This is the reason why he sweetly coerced me to go BGC (Bonifacio Global City) in Taguig for a Friday dinner date for two.
